diabetes mellitus low gi fiber multigrain cochrane - Low glycaemic index or low glycaemic load diets for diabetes mellitus

diabetes mellitus low gi fiber multigrain cochrane - Low glycaemic index or low glycaemic cause of type 1 and type 2 diabetes load diets for diabetes mellitus Effect of low glycaemic index or load dietary patterns on glycaemic Dietary fibre and whole grains in diabetes management Systematic Chanson et al 47 reported a significant inverse association between whole grain intake and the occurrence of type 2 diabetes mellitus with a slope of 0000293 an overall reduction of 03 in the incidence of type 2 diabetes mellitus for each additional 10 g of whole grain ingredients consumed per day was observed Another study confirmed The socalled glycaemic load represents the overall glycaemic effect of the diet and is calculated by multiplying the glycaemic index by the grammes of carbohydrates We identified eleven relevant randomised controlled trials lasting 1 to 12 months involving 402 participants Metabolic control measured by glycated haemoglobin A1c HbA1c a GutBased Strategies to Reduce Postprandial Glycaemia in Type 2 Diabetes Our study extends the findings of a previous systematic review and metaanalysis of controlled trials that examined the effects of dietary fibre regardless of source in the management of diabetes 13 That review considered only the effects on glycaemic control in people with type 2 diabetes We were able to include 34 more trials that Thomas D Elliott EJ Low glycaemic index or low glycaemic load diets for diabetes mellitus Cochrane Database Syst Rev 20091CD006296 10100214651858CD006296pub2 Wang L Wang X Liu S Effect of high dietary fiber low glycemic index diet on intestinal flora blood glucose and inflammatory response in T2DM patients Biomed Res 2017 Several studies conducted in healthy and type 2 diabetic individuals have shown that adding low glycemic index carbohydrates to the diet reduces PPG by 40 and HbA1c levels by 05 5760 8688 though the impact of a low GI or highfiber diet Low glycaemic index or low glycaemic load diets for diabetes mellitus Cochrane Objective To inform the update of the European Association for the hartkloppingen diabetes Study of Diabetes clinical practice guidelines for nutrition therapy Design Systematic review and metaanalysis of randomised controlled trials Data sources Medline Embase and the Cochrane Library searched up to 13 May 2021 Eligibility criteria for selecting studies Randomised controlled trials of three or more weeks Lowglycemic index diets as an intervention for diabetes a systematic Whole grain foods for the prevention of type 2 diabetes mellitus Results Sixteen metaanalyses were retrieved for inclusion in this umbrella review In the metaanalyses comparing highest versus lowest dietary fiber intake there was a statistically significant reduction in the relative risk RR of type 2 diabetes RR 081085 with the greatest benefit coming from cereal fibers RR 067087 Whole grain foods contain either intact flaked or broken grain kernels coarsely ground kernels or flour that is made from whole grains wholemeal flour In this review the effect of whole grain foods and cereal fibre as a marker of wholegrain food intake on the prevention of type 2 diabetes mellitus T2DM was assessed using all Effects of whole grain intake on glycemic control A metaanalysis of Dietary Fiber Intake and Type 2 Diabetes Mellitus An Umbrella Review A lowGI diet can improve glycaemic control in diabetes without compromising hypoglycaemic events diets for diabetes mellitus Cochrane Database Syst Rev 2009 Jan 2120091CD006296 doi 101002 or low glycaemic load diet with a higher glycaemic index or load or other diet for people with either type 1 or 2 diabetes mellitus Low glycaemic index or low glycaemic load diets for diabetes mellitus Effect of low glycaemic index or load dietary patterns on glycaemic Lowglycemic index GI metaanalysis on the comparative efficacy of different dietary approaches on glycaemic control in patients with type 2 diabetes mellitus Eur J Epidemiol 2018 33157170 Crossref Scopus 164 Effect of a lowglycemic index or a highcereal fiber diet on type 2 diabetes a randomized daftar pustaka international diabetes federation 2016 trial JAMA 2008 300

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